My FAVORITE pie crust - right here! It is good thick or thin.
Best Pie Crust
2 c. flour
1 t. salt
1 c. shortening (Crisco is the best)
1/3 c. milk
1 T vinegar
Mix vinegar into the milk. Set aside. Add salt to flour. Cut shortening into flour until the size of peas. Add milk mixture. Roll out on a floured board - or use a pillowcase, and just throw it in the wash afterwards. Bake 10-12 minutes at 400 degrees.
Happy Thanksgiving!
Best Pie Crust
2 c. flour
1 t. salt
1 c. shortening (Crisco is the best)
1/3 c. milk
1 T vinegar
Mix vinegar into the milk. Set aside. Add salt to flour. Cut shortening into flour until the size of peas. Add milk mixture. Roll out on a floured board - or use a pillowcase, and just throw it in the wash afterwards. Bake 10-12 minutes at 400 degrees.
Happy Thanksgiving!
posted by jimi at
6:58 PM
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