Saturday, July 28, 2007
Monday, July 09, 2007
A good time was had by all.
Labels: 4th of July
I have the best recipe for buttercream frosting.
This is the LARGE batch!
( you could make 1/3 of the batch & still have LOTS of frosting)
6 pounds of powdered sugar
6 cups of Crisco (Really - use Crisco - it really works)
1 3/4 to 2 cups of milk
1 tablespoon vanilla (clear for whiter frosting)
1 teaspoon of orange or lemon extract
Beat for 10 minutes - those last few minutes of beating really make it fluffy.
Store in a covered container - upside down if you are going to save it for a while. Enjoy!
Labels: wedding cake and frosting recipe