A Little of this . . .and a Little of That

Monday, September 08, 2014

 
                       Fall

Fall is in the air.  I want to bake with apples, peaches, pears & pumpkins! 



I made a couple of peach cobblers - the easy way.

I had 6 cups of sliced peaches, 1 1/2 cups of sugar, 1 teaspoon of cinnamon, 1/4 teaspoon of nutmeg and 1/2 cup of flour.  I mixed everything together and put into a 9" x 13" pan.

Then I sprinkled a yellow cake mix [dry] over the top, and put 1 cup of butter [cut into squares of 1 tablespoon each] over the top.

Baked this cobbler at 375 degrees for 45 minutes.  It was served with real whipped cream.

Fast, easy and super delicious.  Give it a try.


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